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About Us
Welcome to our French Patisserie haven, nestled in the heart of Soho, Central, Hong Kong. As the best French pastry and cake shop in Hong Kong, we've been delighting taste buds with premium pastries made from ingredients sourced directly from France.
Our signature cake, the millefeuille, has become the most popular choice for birthday celebrations, showcasing our dedication to quality and craftsmanship. Every pastry and cake is handmade daily in our shop by Chef Lionel Bodros, a master pastry chef with over 30 years of experience. Chef Bodros has previously served as the Executive Pastry Chef at the Mandarin Hotel in Hong Kong and Tokyo, as well as at the 3-starred restaurant Robuchon HK.
Whether you're looking for the perfect birthday cake or craving the finest French pastries, our shop promises a sophisticated indulgence for every occasion. Visit us and experience the pinnacle of French pastry right here in Hong Kong.
Our signature cake, the millefeuille, has become the most popular choice for birthday celebrations, showcasing our dedication to quality and craftsmanship. Every pastry and cake is handmade daily in our shop by Chef Lionel Bodros, a master pastry chef with over 30 years of experience. Chef Bodros has previously served as the Executive Pastry Chef at the Mandarin Hotel in Hong Kong and Tokyo, as well as at the 3-starred restaurant Robuchon HK.
Whether you're looking for the perfect birthday cake or craving the finest French pastries, our shop promises a sophisticated indulgence for every occasion. Visit us and experience the pinnacle of French pastry right here in Hong Kong.
